Food Menu

Main Food Stations Open 10pm – 2:00am
Closing Stations Open 2:00am
Bar Service Hours 9pm – 3am

The Orient Express – Thai Station
• Sticky Soya Glazed Chicken with one pot spicy Thai Noodles
• Thai Soya Stroganoff
• Seafood Medley Rice Bowl with Coconut Sauce

Country Kitchen – Barbadian Station
• Old Style Chicken Pelau with market vegetables

• Green Banana Crusted Reef Fish, Lime & Coriander Dipping Sauce
• Cinnamon & Orange Glazed Smoked Ham Village Cutters
• Anchor Parmesan & Herb Scones
• Spiced Breadfruit & Salt Fish Buljol

Trini Food Station
• Grill Mini Roast Bake with Coconut Stew Pork
• Fried Fish in a Passion Fruit Peray Sauce
• Stuffed Crab & Dumpling
• Fried Chicken Kebab with Hennessey Sorrel Potato

Taj Mahal Treats – Indian Station• Hennessey Marinated Madras Curried Chicken
• Fish and seafood Vindaloo infused with Hennessey
• Spiced Pumpkin Choka (V)
• Classic Curried Channa (V)
• Coconut Conch Curry
• Vegetable Pakoras in Tikka Masala Gravy (V)
• Steamed Coconut Basmati (V)
• Paratha Roti(V)

The Anchor Pasta Station
• Penne Alfredo with Mushrooms, Herbs & Anchor Crème
• Fusilli with Sundried Tomato Pesto & Anchor Parmesan
• Anchor Cheddar Mac n’ Cheese Minis
• Tomato, Bush Basil & Roasted vegetable Pizza with Anchor Mozzarella

Jamaican Station
• Yardie Shredded Cabbage & Carrot Salad (V)
• Fire Grilled Hennessey infused Jamaican Jerk Chicken & Festival served with
traditional condiments
• Hennessy Pimento infused Boston Style Jerk Pork
• Authentic Jamaican Curry Goat
• Traditional Coconut & Bayleaf Infuse Red Beans & Rice (V)

Closing Station
• Traditional Corn Soup (V)
• Traditional Manish Water

Caribbean “Street Food”
• Live Doubles Station with accompanying Hennessey infused chutneys
• Cinnamon Dusted Bajan “Bakes”
• Granny’s Style Fish Cakes

• A Decadent Array of Cakes, Pastries and Traditional Treats